This category of wine refers to those wines which have been produced from wine grapes grown on the Maltese Islands and processed in accordance to the production protocols that regulate this category. The parameters are less stringent than for quality wines and do not require an organoleptic analysis prior to certification. However the wines are controlled through random sampling exercises in which the wines are sent to the Enoteca di Siena for analysis.
» Certified Maltese Islands IGT Wines 2008
» Certified Maltese Islands IGT Wines 2007
Legislation - LN 167 of 2007
I.Ġ.T. Wines Production Protocols Regulations, 2007