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2001 Publication of the Wine Act (2001)
2002 Set up of the Viticulture and Oenology Unit
2003 Twinning Project “Capacity Building – Viticulture Unit”
2004 Official opening of the Viticulture and Oenology Unit
Twinning Project “Capacity Building – Oenology Unit”
2006 Publication of:
L.N. No. 190 of 2006: Denomination of Origin and of Geographic Indications Regulations, 2006.
2007
a) Presentation of production protocols under L.N. 190 of 2006 by a consortium of wineries and farmer associations
b) Publication of L.N. 167 of 2007: I.Ġ.T. Wines Production Protocols Regulations, 2007 and L.N. 416 of 2007: D.O.K. Wines Production Protocols Regulations, 2007.
c) Signature of an agreement with the Enoteca di Sienna
d) Certification of D.O.K. and I.Ġ.T. wines by the Viticulture and Oenology Unit
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